PRODUCER
PAPATHANASIOU
ORIGIN
AGRINIO
250g
CHEESE PRODUCTS
KEFALOGRAVIERA ARTAS P.D.O. 250g
HARD CHEESE FROM A MIXTURE OF SHEEP AND GOAT MILK
Kefalograviera Artas is a traditional Greek hard cheese with Protected Designation of Origin (P.D.O.), primarily made from sheep’s milk. It is characterized by a distinctive, spicy flavor and a rich aroma. Produced using traditional methods, it maintains its authenticity and quality to this day.
Kefalograviera Artas is consumed as a table cheese and is perfect for saganaki, offering a rich taste experience. It is also grated over pasta, soufflés, and omelets, adding a touch of traditional Epirus flavor to every dish.
Kefalograviera Artas is a traditional Greek hard cheese with Protected Designation of Origin (P.D.O.), primarily made from sheep’s milk. It is characterized by a distinctive, spicy flavor and a rich aroma. Produced using traditional methods, it maintains its authenticity and quality to this day.
Kefalograviera Artas is consumed as a table cheese and is perfect for saganaki, offering a rich taste experience. It is also grated over pasta, soufflés, and omelets, adding a touch of traditional Epirus flavor to every dish.
| NUTRITIONAL VALUE | per 100g | per 20g portion |
| Energy | 1640 kJ / 392 kcal | 328 kJ / 78 kcal |
| Fat | 32,3g | 6,46g |
| of which saturates | 21,9g | 4,38g |
| Carbohydrates | 0,11g | 0,02g |
| of which sugars | 0,5g | 0,1g |
| Protein | 29g | 5,8g |
| Salt | 2,5g | 0,5g |