Selected Greek
Cheese Products
The Graviera of Naxos PDO with its sweet and rich taste is considered one of the best cheeses in Greece! The buttery aromas of the milk meet the subtle notes of nuts and together they make it even more complex and intense.
Traditional white soft cheese from sheep’s and goat’s milk. It is an authentic Greek product, which is also recognized as a PDO. It has a unique aroma and a delicate and mild aftertaste, which means that it can also be consumed as a dessert. Its special quality meets the highest standards of the most demanding gourmet cuisine.
Traditional white soft cheese from sheep’s and goat’s milk. It is an authentic Greek product, which is also recognized as a PDO. It has a unique aroma and a delicate and mild aftertaste, which means that it can also be consumed as a dessert. Its special quality meets the highest standards of the most demanding gourmet cuisine.
It is produced with 100% sheep’s milk made from animals that graze freely all year round and feed on Cretan’s aromatic herbs. These factors add special organoleptic characteristics and nutritional value to the cheese.
