Soft Cheese “Goniani”
It is produced with 100% sheep’s milk made from animals that graze freely all year round and feed on Cretan’s aromatic herbs. These factors add special organoleptic characteristics and nutritional value to the cheese.
|NUTRITIONAL VALUE||in 100g||in portion 20g|
|Energy||1783 kJ / 432 kcal||357 kJ / 87 kcal|
|of which Saturates||28,5g||5,7g|
|of which Sugars||1g||0,2g|