Syglino Manis in Slices

It is considered one of the most traditional greek delicacies with a unique production method.

Syglino is produced in Monemvasia from 100% selected parts of greek pork, that after it’s been cut in big pieces and marinated with herbs (cinammon, cloves, oregano, spice, peppers, garlic and coarsely chopped onions), it gradually matures.

Traditional way of smoking is in the center of the production process of famous Andromidas smoked products.